Slow Cooker Baked Apples

1 min read

Slow Cooker Baked Apples

(From The Magical Slow Cooker -- original link: https://www.sprinklesandsprouts.com/gouda-peach-skewers/)

Ingredients

  • 5 medium-sized gala apples

  • 1 1/4 cups granola

  • 3 Tbsp. melted butter

  • 5 tsp. maple syrup

  • Ice cream or whipped cream for serving, if making for dessert

  • (5-quart or larger slow cooker)

How to Prepare

  • Cut a layer off the top of the apples with a knife. With a melon baller or a measuring teaspoon, remove the core and seeds from each apple

  • Pack 1/4 cup granola into each apple, and place into the slow cooker

  • Drizzle the apples evenly with the melted butter, and add a teaspoon of maple syrup to each apple

  • Cover, and cook on high for 2.5 – 3 hours until tender, but not falling apart

  • Serve as is, or add ice cream or whipped cream